Automatic milk filling machine (atmospheric pressure) is a kind of automatic filling equipment, mainly used for the production of still beverages, which realizes rinsing, filling and capping on one machine.

　　Such as the filling of various milk drinks, liquor, wine, fruit juice, mineral water, soy sauce, vinegar and other liquid condiments.

　　It is especially suitable for the filling of relatively high-capacity and relatively accurate containers.

　　Features:

　　1. The whole machine adopts the design of bottle-neck suspension operation mode, so that the bottle runs stably and reliably at high speed, and at the same time greatly reduces the number of changed parts, making it more convenient and fast to change the bottle type.

　　2. A new generation of stainless steel flip-type bottle clamp is adopted, so that the clamp does not touch the part above the thread of the bottle mouth, and a nozzle is installed to fully rinse the inner wall of the bottle without dead ends.

　　3. Adopting advanced gravity filling principle, the filling is fast, stable and accurate.

　　4. The magnetic torque type cap screwing head is used to realize cap grasping and cap screwing. Cap screwing torque is stepless adjustable, the seal is tight and reliable, and the cap will not be damaged.

　　5. The whole machine adopts human-machine interface touch screen buttons, PLC computer control, and is equipped with missing cover and overload protection alarm device, which can detect and eliminate faults in time, and has a high degree of production automation.

　　6. The parts in contact with water are made of high-quality stainless steel, and the main electrical components are made of internationally renowned manufacturers.